Happy Friday and a VERY happy weekend! Today’s post is blatantly stolen from Serious Eats but this was too good to pass up. This weekend, when you’re at the green market, pick up some figs because we are smack dab in the middle of fig season! You can use these suckers in so many different ways, but I like this salty sweet crusty melty cheesy combination the best.
It’s a take on the classic BLT that involves figs, prosciutto, and melted mozzarella cheese. Hungry? Me, too. Have a blissful weekend, kids!